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Paleo Style Lamb Shanks with Olives and Artichoke Hearts

High Protein Gluten Free almond and amaranth bread

5 Reasons Raw, Soaked Oats are a Must-Try!

Paleo bagel delight


  • Paleo Style Lamb Shanks with Olives and Artichoke Hearts

    Paleo Style Lamb Shanks with Olives and Artichoke Hearts

    While "white meats" are frequently cooked in red wine, it's unusual for red meats to be cooked in white wine. But that's the basis of this dish, punctuated by salty black olives and delicate artichoke...
  • High Protein Gluten Free almond and amaranth bread

    High Protein Gluten Free almond and amaranth bread

    Reposting due to recent glitches in our recipe app. This gluten free bread is rich in fibers and manganese, and a very good source of vitamin E (alpha tocopherol). Amaranth, an ancient grain that's...
  • 5 Reasons Raw, Soaked Oats are a Must-Try!

    5 Reasons Raw, Soaked Oats are a Must-Try!

    If you had to sniff out the next big foodie trend, you probably wouldn't visit a hospital cafeteria for gourmet inspiration. But that’s exactly the origin of uber trendy overnight oats, an idea...
  • Paleo bagel delight

    Paleo bagel delight

    I looove bagels and when I went gluten-free 2 1/2 years ago, I thought my love affair with bagels had come to an end. Just the realization of giving them up made me cringe. But, these gluten-free...
  • Paleo Salmon Wasabi Burgers

    Paleo Salmon Wasabi Burgers

    Salmon Wasabi Burgers are perfect if you adore spicy food, and enjoy the pungent, hot taste of wasabi and ginger.  When I do need a bun, I use lettuce or other greens as a serving vehicle for my burger...

Paleo bagel delight


0 Comment
 11 Mar 2016   Posted by healthynaturallyclub

I looove bagels and when I went gluten-free 2 1/2 years ago, I thought my love affair with bagels had come to an end. Just the realization of giving them up made me cringe. But, these gluten-free bagels have made that thought a moot point. The Paleo Bagels make a great on-the-go breakfast on Saturday...

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Paleo Asian Cole Slaw


4 Comments
 09 Mar 2016   Posted by healthynaturallyclub

I looooove cole slaw and would eat it like snack. This is one of my own paleo attempts which actually turned out great! I hope you enjoy it too!

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Paleo Salmon Wasabi Burgers


0 Comment
 09 Mar 2016   Posted by healthynaturallyclub

Salmon Wasabi Burgers are perfect if you adore spicy food, and enjoy the pungent, hot taste of wasabi and ginger.  When I do need a bun, I use lettuce or other greens as a serving vehicle for my burger recipes, and find that crispy Romaine lettuce works especially well. Boston, or bibb lettuce also...

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Gluten free waffle cravings


0 Comment
 09 Mar 2016   Posted by healthynaturallyclub

I have been having cravings for waffles and will share with you a gluten free, non grainy home made waffle recipe. This is it.  Bob’s Red Mill 1 to 1 Baking Flour (try almond flour if you like almonds. I usually use almond flour in majority of my baking recipes.) hasn’t let me down...

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Easy To Make Gluten Free Irish Bread


0 Comment
 08 Mar 2016   Posted by healthynaturallyclub

Even though I am not Irish, I have heard about Irish bread for years and many people have recommend it to me to try. I stopped eating gluten about 2 years ago and did not want to give into the temptation to try it, so, I decided to make a gluten free version, which has taken some time...

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Paleo chicken with Spring Veggies


0 Comment
 29 Feb 2016   Posted by healthynaturallyclub

I am getting so excited about the coming spring. This chicken meal is inherently delicate, and that quality is conveyed beautifully in this photo with accents  of pearl onion, asparagus and even Bibb lettuce.

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Paleo Mushroom chicken


0 Comment
 29 Feb 2016   Posted by healthynaturallyclub

This recipe has been a favorite of mine and I have tried to perfect it by adding more fresh herbs or spices. Here is my latest attempt which came out really well. If you are running out of ideas for dinners, here is a great Paleo recipe which is very easy to prepare and cook.

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Paleomayo


0 Comment
 26 Feb 2016   Posted by healthynaturallyclub

Mayonnaise does not have to be unhealthy. It is essentially eggs and oil which are both Palo-friendly! It's the emulsification process that turns these ingredients into the thick, delicious sauce we call mayo. This recipe will have you hooked on homemade.

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